Ingredients

Adjust Servings:

	2 tsp Instant Coffee powder coffee
	2 tsp warm Water
	2 Cups Chilled Full Fat Milk
	1-2 tsp Sugar better powder suger
	6 Ice Cube
	Whipped Cream for decoration

Nutritional information

265 cal

Energy

7.2 g

Protein

32 g

Carbohydrates

8.8 g

Fat

21.3 mg

Cholesterol

25.5 mg

Sodium

How to Make Regular Cold Coffee

Name: How to Make Regular Cold Coffee
Yield: 2 Servings
Ingredients: Instant Coffee: 2 tsp; Water: 2 tsp warm; Milk: 2 Cups Chilled Full Fat; Sugar: 1-2 tsp; Ice Cube: 6; Whipped Cream

During the summer days cold coffee recipe is a must try for the coffee lover.

4 m
Serves 2
Easy

Ingredients

2 tsp Instant Coffee
powder coffee
2 tsp warm Water
2 Cups Chilled Full Fat Milk
1-2 tsp Sugar
better powder suger
6 Ice Cube
Whipped Cream
for decoration

Directions

Regular Cold Coffee, one of the popular cold beverage for the hot summers. A perfect cold drink or milkshake an easy alternative to filter coffee or any hot espresso coffee drink. Typically it is served with whipped cream, chocolate, ice cream, chocolate or strawberry syrup

There are several ways in which you can prepare cold coffee and every method gives you a blend of coffee that you can enjoy anytime. Here is an easy recipe for make regular cold coffee listed step-by-step.

Making cold coffee is very easy, but get the prefect taste in very important.

Steps

1 Done	Mix Coffee Powder and Water Add the 2 tsp instant coffee of powder with 2 tsp of warm water in a small pot, mix well and keep aside.
2 Done	Blend All 1. Combine the milk, coffee-water mixture, sugar and ice-cubes in a blander. 2. Blend well until the mixture is smooth and frothy.
3 Done	Decorate and Serve 1. Pour the cold coffee into a tall glass. 2. Garnish with whipped cream and coffee powder (optional) and serve immediately.